Electric Vertical Dough Sheeter

• Suitable for crisp skin pastries, cakes, pressing paste, and all dough sheeter products, it also can be press a small amout of dough.
• Imported components made of high grade steel.
• Paste sheet thickness up to 1mm.

Application

• Suitable for baking bread, mooncake, baguette, pie ,toast, pastry , biscuit ,buns, hamburger, dinner rolls,varied dessert and so on,it's the best choice for hotels , resturant, bars, bakery, schoolsc, and food factory.

Features:

• Dough sheeter is suitable for pressing dough into thin pieces.
• The dough sheeter drive with special motor and perform two-way pressing.
• The machine is equipped with safety shield.
• All parts that contact the food directly are made of stainless steel or steel with specially treated surfaces,which are endurable in use and in conformity with food hygiene standard.  
• Roller surface is not adhesive to scratch.
• Sheet for all kinds of food, specially for rolling dough.
• High quality, firm structure, stable, long life.
• Sheet to the thinnest, and spreading equally.
• Imported conveyor belt, wear resistance.
• Using imported motors to increase service life.
• Safe operation, and easy to clean.
• Foldable design, space saving, convenient to move.

Specifications:

• Model: NQ-SB-500
• Voltage: 3~380V / 50Hz
• Weight: 250kg
• 50kg/h
• Power: 0.75kW
• IP X 1

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